Food Regulation Is Changing. Stay Ahead.

FoodLex provides regulatory-ready food intelligence that helps organizations interpret food labelling, ingredient, allergen, and additive rules across markets and anticipate what's coming next.

FoodLex is a paid, annual regulatory intelligence service used by compliance and risk teams to monitor food labelling requirements and anticipate regulatory change across markets.

Jurisdiction-aware regulatory intelligence

Millions of food products analyzed

Continuous monitoring of US, EU, and global regulations

What Happens If You Don't Track This

Forced relabelling across markets due to regulatory divergence

Product recalls triggered by additive or allergen non-compliance

Export delays caused by mismatched disclosures

Retail delistings following compliance audits

Reputational and legal exposure from avoidable regulatory gaps

Why 2025–2028 Is a Turning Point

The regulatory landscape is shifting rapidly. Organizations that track these changes now will have a significant advantage over those that wait.

Multiple jurisdictions updating food labelling rules simultaneously

Expansion from allergens into additives and processing scrutiny

Increasing US state-level divergence from federal standards

Rise of digital disclosures (QR codes) increasing enforcement risk

Waiting increases risk. The volume and complexity of regulatory change means manual tracking is no longer viable for multi-market organizations.

Why This Matters Now

Regulations Expanding 2026–2028

Major regulatory changes are accelerating globally. New additive restrictions, front-of-pack labeling mandates, and sustainability disclosures will reshape compliance requirements across all major markets.

Additives, Allergens & FOP Labels

Titanium dioxide banned in EU. Red Dye No. 3 banned in California by 2027. Front-of-pack nutrition symbols mandatory in Canada from 2026. The landscape is fragmenting faster than internal teams can track.

Increasing Divergence Across Markets

US states are breaking from federal standards. Post-Brexit UK is diverging from EU norms. What's permitted in one jurisdiction is banned in another. Complexity is accelerating faster than internal teams can track.

The Cost of Inaction

Manual regulatory tracking creates systemic risk across your portfolio.

Forced Relabelling

Emergency reformulation and label redesign costs average $50,000–$200,000 per SKU when regulations change without warning. Multiply across your portfolio.

Product Recalls & Retail Delistings

Non-compliant products face immediate removal from shelves. Retailers de-list brands that create compliance risk. Lost distribution is nearly impossible to recover.

Export Delays & Reputational Damage

Shipments held at customs. Market entry blocked. Brand reputation damaged when compliance failures become public. The cost compounds across markets.

Live Intelligence Preview

A quick look at the type of regulatory data FoodLex monitors in real-time across global jurisdictions.

INGREDIENTJURISDICTIONSTATUSINTELLIGENCE NOTE
Titanium Dioxide (E171)GlobalCRITICALBanned in EU, permitted in US. Reformulation required for export.
Red Dye No. 3USA (State)HIGH RISKBanned in CA (2027), permitted Federally. Supply chain fragmentation.
Potassium BromateIndia/UKRESTRICTEDBanned in UK/EU/India, common in US baking. Export blocker.

Sample data. Actual intelligence covers 1,500+ additives, allergens, and processing aids across 50+ jurisdictions.

Global Food Regulation Monitor

Informational only. Not legal advice. Consult qualified regulatory counsel for compliance decisions.

United States

Authority: FDA + State-Level Regulations

  • FDA oversees federal food safety and labeling standards
  • State-level divergence increasing (California vs Federal requirements)
  • Prop 65 warnings required for specific ingredients in California
  • FSMA enforcement creating stricter preventive controls
  • Growing state-by-state additive restrictions (e.g., Red Dye No. 3 ban in CA by 2027)

Capability Highlights

Regulatory Intelligence

Ingredient-to-regulation mapping across 50+ jurisdictions. Each additive, allergen, and processing aid classified as Allowed, Warning, or Restricted based on current enforcement.

E171 (Titanium Dioxide):
EU: BANNED (2022)
US: PERMITTED
UK: UNDER REVIEW

Sensitivity Risk

Beyond the 9 major allergens. Trace contamination analysis, cross-contact scenarios, and processing-level risk assessment for facilities handling multiple product lines.

Risk Factors Analyzed:
• Shared equipment exposure
• Precautionary labeling requirements
• Country-specific thresholds

Portfolio Analysis

Batch upload your SKUs with ingredient declarations. Receive Red/Amber/Green risk scoring for each product across target markets. Identify exposure before it becomes crisis.

Portfolio Status:
78% COMPLIANT (Green)
15% AT RISK (Amber)
7% NON-COMPLIANT (Red)

Regulatory Foresight

Monitoring proposed legislation from 2026-2028. Track bills through committee, public comment periods, and implementation timelines. Never be surprised by regulatory change.

Upcoming Changes:
• CA: Red Dye No. 3 ban (2027)
• Canada: FOP labeling (2026)
• EU: Sustainability disclosures (2027)

Why Organizations Engage FoodLex Now

Regulatory requirements are expanding across multiple markets simultaneously (US, EU, states)

Internal compliance teams are not staffed to continuously track global changes

FoodLex already tracks, structures, and interprets these changes at scale

Who We Work With

FoodLex is designed for:

  • Food & Beverage Brands

    Multi-market portfolios requiring regulatory compliance across jurisdictions

  • Manufacturers & Co-Packers

    Production facilities managing ingredient sourcing and label compliance

  • Retailers & Private Label Programs

    Ensuring supplier compliance and managing delisting risk

  • Regulatory & Compliance Teams

    Regulatory affairs professionals managing cross-border product portfolios

  • Legal & Risk Functions

    Teams assessing regulatory exposure and compliance risk across markets

  • Platforms Integrating Food Intelligence

    Technology companies building regulatory data into their products and services

  • Export-Focused Organizations

    Companies entering new markets and navigating foreign regulatory requirements

Who It's NOT For

FoodLex is an enterprise intelligence platform, not a consumer tool. It is not designed for:

  • Individual consumers seeking one-off label checks
  • Single-product startups without multi-market distribution
  • Organizations seeking legal counsel (consult qualified regulatory attorneys)

Review Your Regulatory Exposure

Get a regulatory exposure assessment for your portfolio. Our team will review your requirements and recommend the appropriate intelligence tier.